Iced Tea

This unique blend of black tea leaves from the Yunnan district of China is perfect for Iced Tea. Smooth, full-flavored black tea with hints of malt. Add one tea pouch to a pitcher. Add 32oz boiling water & steep 4 minutes. Add 32oz cold water, remove pouch. Pour over ice. Refreshing, and easy as 1, 2, 3, to produce and enjoy!