Brown crinkly dried leaves, aromas of powdered cocoa dust. The liqueur is a dark, toffee brown and is clear and bright. Aromas of roasted nuts, cocoa leaves, and a hint of earthiness. The palate is smooth. Flavors of cocoa, caramel, and toasted almonds. The finish is rich and has a slight natural sweetness. A perfect ending to a wonderful meal. If you are new to Pu-erh tea, this is a must try. Organically farmed.
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